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Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal

| Houghton Mifflin | 2/2/2021

ISBN-10 : F302738122   ISBN-13 : 9781328974624   List Price : $28.00

$25.20
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  • About This Book

Overview

From the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity's appetite for food, farmland, and the money behind it all--and how a better future is within reach.

Product Details

  • ISBN-10: 1328974626
  • ISBN-13: 9781328974624
  • Binding: Hardcover
  • Pages: 368
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